All the great chefs agree—organic cheddar has that special buttery aroma only organic milk can provide. It’s delicious plain or with other good stuff, and the best news is that it gets feistier with age.
To spell it all out, our ORGANIC CHEDDAR is:
• 31% M.F.
• 39% moisture
• Lactose-free, firm, rindless, ivory cream, and made from organic milk with no animal rennet. It comes in mild, medium, sharp, or extra sharp depending on its age:
aged 60 days to 4 months
aged 6 to 8 months
aged 12 to 15 months
aged 18 months and over
Block: 200 g, 340 g
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